| Birds
are bipedal, warm-blooded, oviparous vertebrate
animals characterized primarily by feathers, forelimbs
modified as wings, and hollow bones. All birds
reproduce sexually, although parthenogenetic eggs
are known to be produced by the domesticated turkey
on occasion and suspected to occur in its wild
ancestor.
Birds range in size from the tiny hummingbirds
to the huge Ostrich and Emu. Depending on the
taxonomic viewpoint, there are about 8,800–10,200
living bird species in the world, making them
the most diverse class of terrestrial vertebrates.
Birds feed on nectar, plants, seeds, insects,
fish, mammals, carrion, or other birds. Many birds
migrate long distances to utilise optimum habitats
while others spend almost all their time at sea.
Some, such as Common Swifts, stay aloft for days
at a time, even sleeping on the wing.
Common characteristics of birds include a bony
beak with no teeth, the laying of hard-shelled
eggs, high metabolic rate, a 4-chambered heart,
and a light but strong skeleton. Most birds are
characterised by flight, though the ratites are
flightless, and several other species, particularly
on islands, have also lost this ability. Flightless
birds include the penguins, ostrich, kiwi, and
the extinct Dodo. Flightless species are vulnerable
to extinction when humans or the mammals they
introduce arrive in their habitat. The Great Auk,
flightless rails, and the moa of New Zealand,
for example, all became extinct due to human influence.
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